Lychee-Strawberry-Cotton-Cake

Lychee Strawberry Cotton Cake

- Vegetarian
The Lychee Strawberry Cotton Cake consists of two soft, light, and fluffy cotton sponges and a layer of lychee and strawberry mixed with Chantilly cream; covered with Chantilly cream (sweeten whipped cream) and topped with lychee and strawberries.

- contains egg, dairy and gluten (unless special dietary option is requested)

What is a Cotton sponge cake?

Cotton sponge cake is commonly sold in Asian cake shops, it has less sugar and dairy (no butter) and is much lighter than other regular sponge cakes. The cake is baked in a water bath for one and a half hour to produce a much more soft and moist sponge.

Size (square or round)	Serves View Cake Cutting Guide	Price
4" (10cm x 10cm)	4	$46
6" (15cm x 15cm)	8	$64
8" (20cm x 20cm)	12	$84
10" (25cm x 25cm)	18	$132
12" (30cm x 30cm)	28	$190
Assorted set of four 4"(10cm) choose your fillings	16	$164

Optional

Chocolate Plaque Message - $4 extra
Gluten-Free - $5 extra

Half-half filling available for $20 extra

Mango floral fruit topping (only available during mango season - October to March):
$5 extra for 4"/6"/8"
$10 extra for 10"
$15 extra for 12"