Design Request Cake

Design Request Cake

- Vegetarian
Have a design you would like? Ask us and we'll see what we can do!

Regular Sponge:
The  cake will consists of three layers of sponge with two layers of filling, coated with vanilla Swiss Meringue buttercream.

Cotton Sponge:
The cotton sponge range consists of two layers of our signature soft, light and fluffy cotton sponges and a choice of filling from our cotton cake range.

Cotton sponge is available in plain, vanilla, or chocolate.
*some fillings may have three to four sponge layers - View our cotton sponge range for more details.
What is a Cotton sponge cake? Cotton sponge cake is commonly sold in Asian cake shops, it has less sugar and dairy (no butter) and is much lighter than other regular sponge cakes. The cake is baked in a water bath for one and a half hour to produce a much more soft and moist sponge.
Vegan Option Details
The vegan cake batter uses apple sauce (apple puree) as a replacement for the eggs and does not contain any dairy milk; the vegan buttercream uses non-dairy butter. Vegan and Gluten-Free option available.
Egg-Free Option Details
Egg-free cake batter uses apple sauce as a replacement for the eggs; and Ermine buttercream which does not contain eggs. Egg-Free and Gluten-Free option available.
Gluten-Free Option Details
The gluten-free cake batter uses gluten-free flour as a replacement. Swiss Meringue buttercream is naturally gluten-free. 
Cake Sponge Type Size
(available in square or round)
Serves Price
Regular Sponge
Vegan
Egg-Free
Gluten-Free
6" (15cm) 6 - 8 Ask us for a quote
8" (20cm) 8 - 12
10" (25cm) 18 - 20
12" (30cm) 24 - 28
Choose a regular sponge flavour
Vanilla | Chocolate | Matcha | Black Sesame | Pandan | Red Velvet

Choose a filling
Buttercream Fillings: Vanilla | Chocolate | Matcha | Black Sesame | Pandan | Earl Grey | Nutella (EF,GF)

Extra $5 for 6"/8" | $10 for 10"/12" : Strawberry Jam (GF, V, EF) | Raspberry Jam (GF, V, EF) | Apricot Jam (GF, V, EF) | Orange Marmalade (GF, V, EF) | Lemon Curd (GF) | Passionfruit Curd (GF) | Nutella (EF, GF) | Biscoff (EF, V) | Chocolate Ganache
What is a Cotton sponge cake? Cotton sponge cake is commonly sold in Asian cake shops, it has less sugar and dairy (no butter) and is much lighter than other regular sponge cakes. The cake is baked in a water bath for one and a half hour to produce a much more soft and moist sponge.
Cotton Sponge 6" (15cm) 6 - 8 Ask us for a quote
8" (20cm) 8 - 12
10" (25cm) 18 - 20
12" (30cm) 24 - 28
Choose a cotton sponge filling
Durian cream extra $5 | Taro cream | Chestnut cream | Mixed fruit & cream | Mango & cream (3 cotton sponge) | Strawberries & cream (chocolate cotton sponge) | Pandan creme patissiere (4 Pandan cotton sponge) | Coffee creme patissiere (4 coffee cotton sponge) | Honeydew cream | Matcha creme patissiere / Red Bean Matcha (3 Matcha cotton sponge) |
Optional: also available as gluten-free
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