Lunar New Year

Lunar New Year Horse Themed Cake

- Vegetarian
The Lunar New Year Horse Themed cake is available in all four cake sponge range; regular, gluten-free, egg-free and cotton sponge. The cake is decorated with an edible image of the Lunar New Year Horse. The picture is printed using edible food grade ink on frosting sheet\wafer card, and piped with top and bottom borders. Choose English, Chinese or Vietnamese Happy New Year for the picture.

Regular, Gluten-Free, Egg-free Sponge range
The cake consists of three layers of sponge and two layers of filling coated with Swiss Meringue vanilla buttercream. (Ermine buttercream for egg-free) - go to the regular sponge size & price
Gluten-Free details The gluten-free cake batter uses gluten-free flour as a replacement. Swiss Meringue buttercream is naturally gluten-free.
Egg-Free details Egg-free cake batter uses apple sauce as a replacement for the eggs; and Ermine buttercream which does not contain eggs.

Cotton Sponge Range: - go to the cotton sponge size & price
What is a Cotton sponge cake? Cotton sponge cake is commonly sold in Asian cake shops, it has less sugar and dairy (no butter) and is much lighter than other regular sponge cakes. The cake is baked in a water bath for one and a half hour to produce a much more soft and moist sponge.
The cotton sponge range consists of two layers of our signature soft, light and fluffy cotton sponges and a choice of filling from our cotton cake range.

Cotton sponge is available in plain, vanilla, or chocolate.
*some fillings may have three to four sponge layers - View our cotton sponge range for more details.

- contains egg, dairy and gluten (unless special dietary option is requested)
 
Cake Sponge Type Size
(round-square)
Serves
1"x2"
View Cake Cutting Guide
Price
Regular
Egg-Free
Gluten-Free
(GF extra $5)
4" (10cm) 6 $60
6" (15cm) 12 $103
8" (20cm) 24 $133
10" (25cm) 38 $180
12" (30cm) 56 $240
Choose a regular sponge flavour
Vanilla | Chocolate | Matcha | Black Sesame | Pandan | Red Velvet | Ube

Choose a filling
Buttercream Fillings: Vanilla | Chocolate | Matcha | Black Sesame | Pandan | Earl Grey | Ube

Extra $6 for 4"/ 6"/8" | $12 for 10"/12" : Strawberry Jam (GF, V, EF) | Raspberry Jam (GF, V, EF) | Apricot Jam (GF, V, EF) | Orange Marmalade (GF, V, EF) | Lemon Curd (GF) | Passionfruit Curd (GF) | Nutella (GF) | Biscoff (EF, V) | Chocolate Ganache
Optional: Gluten-free +$5
Ribbon Bows +$5
What is a Cotton sponge cake? Cotton sponge cake is commonly sold in Asian cake shops, it has less sugar and dairy (no butter) and is much lighter than other regular sponge cakes. The cake is baked in a water bath for one and a half hour to produce a much more soft and moist sponge.
Cake Sponge Type Size
round-square
Serves
regular portions
View Cake Cutting Guide
Price
Cotton Sponge
4" (10cm) 4 $70
6" (15cm) 8 $118
8" (20cm) 12 $153
10" (25cm) 18 $200
12" (30cm) 24 $260
Choose a cotton sponge filling
- view our cotton sponge range for more details -
Durian Cream, Ube Halaya Jam = extra $5 for 4"/6"/8", $10 for 10"/12" | Taro | Chestnut | Mixed fruit | Mango (3 cotton sponge) | Strawberries (chocolate, plain or vanilla sponges) | Lychee & Strawberry | Honeydew | Rockmelon  | Pandan Crème Pâtissière (4 Pandan sponges) | Coffee Crème Pâtissière (4 coffee sponges) | Matcha & Diced Strawberry +$5 | Matcha Crème Pâtissière (4 Matcha sponges) | Matcha Red Bean (3 Matcha sponges) | Black Sesame Crème Pâtissière (4 Black Sesame sponges) | Vanilla Crème Pâtissière (4 Vanilla Sponges) | 
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